Fava Beans

Category 01

Delicious, Traditional & Always Ready

Naturally preserved and ready to serve anytime — perfect for a traditional breakfast. Available in 15 varieties.

All 15 Variants

Plain Fava Beans

The classic, naturally preserved fava bean — slow-cooked and ready to serve.

Fava Beans with Chili

Traditional fava beans with a kick of chili for added heat and flavor.

Fava Beans with Tahini

Iskandarani-style fava beans blended with rich, creamy sesame tahini.

Fava Beans with Cumin & Lemon

Bright and aromatic — seasoned with warm cumin and a touch of lemon.

Fava Beans Lebanese Recipe

Crafted to the authentic Lebanese tradition for a familiar, full-bodied taste.

Fava Beans with Salsa & Tasbeka

Rich Saudi-style recipe layered with salsa and traditional tasbeka seasoning.

Fava Beans with Olive Oil

Finished with premium olive oil for a smooth, Mediterranean character.

Fava Beans with Sunflower Oil

Light and clean, prepared with sunflower oil for a delicate finish.

Fava Beans Palestinian Recipe

Authentic Palestinian preparation that honors regional flavor traditions.

Fava Beans Salsa & Tasbeka with Chili

Our salsa & tasbeka recipe elevated with a fiery chili kick.

Peeled Fava Beans

Smooth, peeled beans for a tender texture — ready to serve straight from the can.

Peeled Fava Beans with Chili

Tender peeled fava beans seasoned with a warming chili spice.

Bajela (Large Fava Beans)

Hearty, large-grain fava beans for a robust traditional plate.

Peeled Fava Beans Egyptian Recipe

Classic Egyptian-style peeled beans — the heart of a true Cairo breakfast.

Fava Beans and Chickpeas

A wholesome combination of fava beans and chickpeas in one ready-to-serve can.